Volume & Issue: Volume 17, Issue 105, October 2020 
Number of Articles: 14

Study on raw milk adulterations delivered to dairy processing plants in Mazandaran province

Pages 63-70

10.52547/fsct.17.105.63

Arash Ebadi; Mojtaba Bonyadian; Mariam Abasvali; Fahime Torian; zahra hashemi

Stability of vitamin D3 and Zinc in fortified extruded rice during processing, storage and cooking

Pages 101-111

10.52547/fsct.17.105.101

Sara Ranjbar; Alireza Basiri; Amir Hossein Elhamirad; Akram Sharifi; Hossein Ahmadi Chenarbon