Volume & Issue: Volume 17, Issue 102, July 2020 
Number of Articles: 15

Evaluating aflatoxin standards of business partners impact on Iran Pistachio export

Pages 1-10

10.52547/fsct.17.102.1

Abbas Mirzaei; Mostafa Rahmati-Joneidabad; Mohammad Noshad; Behrooz Alizadeh behbahani

The effect of wheat storage time on physicochemical and rheological properties of dough

Pages 117-126

10.52547/fsct.17.102.117

arezoo hamediyan; farideh tabatabaei yazdi; Seyed Ali Mortazavi; arash koocheki

Various aspects of cleaning in dairy industry: A review

Pages 175-193

10.52547/fsct.17.102.175

Farnoush Lavafpour; Farzaneh Shojaei Azad; Hengameh Sadeghi; Somayeh Siahvoshi; Hamid Ezzatpanah