Volume & Issue: Volume 22, Issue 163, August 2025 
Number of Articles: 20

The effect of adding calcium salts of unsaturated fatty acids to the diet on the meat quality of Sangsari male lambs

Pages 202-215

10.22034/FSCT.22.163.202

Mohammadtaghi Heydarian; ashkan jebelli javan; Ali Mahdavi; Mohammadkazem Heydarian; iman khanbani

Effect of Diatary supplementation of L-carnitine on male Sangsari lambs meat quality

Pages 257-269

10.22034/FSCT.22.163.257

Mohammadtaghi Heydarian; ashkan jebelli javan; farzad Mirzaei Aghjehgheshlagh; Mohammadkazem Heydarian; Mahdi Panahee