Journal of food science and technology(Iran)

Journal of food science and technology(Iran)

Volume & Issue: Volume 18, Issue 117, November 2021 
Number of Articles: 30

Producing an intelligent packaging based on peach gum and curcumin to detect the fish spoilage

Pages 171-182

10.52547/fsct.18.117.171

Mostafa Jafarian, Esmaeel Seyedabadi, Mohammad Hossein Saeidirad, Jalal Baradaran Motie