Journal of food science and technology(Iran)

Journal of food science and technology(Iran)

Volume & Issue: Volume 18, Issue 113, July 2021 
Number of Articles: 30

Fortification of energy food using Iranian native gums

Pages 101-108

10.52547/fsct.18.113.101

Amirhossein Razjoo, Maryam Azizkhani, Reza Esmailzadeh Kenari