Journal of food science and technology(Iran)

Journal of food science and technology(Iran)

Volume & Issue: Volume 17, Issue 100, May 2020 
Number of Articles: 14

Anticancer Effect of Fumaria vaillanti extracts on BT-474 and MDA-MB_123 breast cancer cells

Pages 57-66

10.52547/fsct.17.100.57

Parichehr Hanachi, Marjan Hosseinpour, Seyedeh zahra Bathaie, Roshanak Zarringhalami

Study of the effects of ionic strength, pH and temperature of washing solution on nitrate percentage in fresh vegetables

Pages 165-175

10.52547/fsct.17.100.165

Aazam korani, Kambiz Hassanzadeh, Seyedeh Atefeh Hosseini, Naser Mafakheri, Shogar Goftari, Susan Ashrafi, Abed Rostami, Kazhal Naderi, Mohammad Rezgar Zarehbin, bijan nouri