Volume & Issue: Volume 13, Issue 54, August 2015 
Number of Articles: 16

Isolation and indentification of Trichosporon asahii from Kimchi and medium optimization in submerge fermentation

Pages 35-50

Farideh Tabataba i Yazdi; Samira Moradi; Behrooz Ali zadeh Behbahani; Ali Reza Vasi i; Seyed Ali Mortazavi

Mathematical modelling, kinetics and energy consumption for Drying Aloe Vera gel in hot Air dryer with exhaust Air recycle

Pages 73-83

Mohammad Esmaili Adabi; Seyed Reza Mosavi Seyedi; Davood Kalantari; Babak Ghavami Adl

Evaluation of some qualitative properties of aloe vera gel by using recycling hot air dryer

Pages 85-93

Mohammad Esmail Adabi; Seyed Reza Mosavi Seyedi; Davood Kalantari; Ahmad Taghi Zadeh

Evaluation of physicochemical properties of sour-orange seed oil extracted by different methods

Pages 121-133

Narjes Gorji; Mohammad Taghi Galamkani; Gholam Reza Mesbahi; Mehrdad Niakosari; Mohammad Hadi Eskandari; Sara Mazidi

Investigation of Physicochemical properties of semolina made from some hard wheats and the cooking quality of their dough products

Pages 165-176

Rezavan Mofidi; Mohammad Saeed Yarmand; Mohammad Amin Mohammadi Far; Reza Afshin Pajuh; Vahid Jamali Marbini

Evaluation of physicochemical, lipolysis, proteolysis and sensory properties of concentrated “Tuluq” and Torba yoghurts during storage period

Pages 177-189

Kazem Alireza loo; Javad Hesari; Sodeif Azad Mard Damirchi; Safar Faraj Niya; Bahram Fathi Achachlo i