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Tarbiat Modares University Press
Journal of food science and technology ( Iran)
Volume 13, Issue 61 (2016)
FSCT 2016, 13(61): 15-1
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Rami A, Sheikh Looi H, Yosefi A R. اثر بستهبندی با اتمسفر تغییر داده شده (MAP) و برهموم (پروپولیس) بر برخی خصوصیات اسفناج رقم ” ورامین 88 “ در طی نگهداری. FSCT 2016; 13 (61) :15-1
URL:
http://fsct.modares.ac.ir/article-7-7968-en.html
اثر بستهبندی با اتمسفر تغییر داده شده (MAP) و برهموم (پروپولیس) بر برخی خصوصیات اسفناج رقم ” ورامین 88 “ در طی نگهداری
Anita Rami
,
Hossein Sheikh Looi
,
Ali Reza Yosefi
Abstract:
(5725 Views)
This article has no abstract.
Keywords:
MAP
,
MAP
,
Infection percent
,
Propolis
,
“Varamin 88”
,
Vitamin C
Full-Text
[PDF 311 kb]
(3222 Downloads)
Received: 2015/04/11 | Accepted: 2015/11/13 | Published: 2017/02/19
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