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Tarbiat Modares University Press
Journal of food science and technology ( Iran)
Volume 14, Issue 69 (0)
FSCT 0, 14(69): 214-205
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تشخیص روغن های گیاهی در فرآوردههای لبنی صنعتی کرمانشاه با استفاده از روشهای کروماتوگرافی. FSCT 0; 14 (69) :214-205
URL:
http://fsct.modares.ac.ir/article-7-2235-en.html
تشخیص روغن های گیاهی در فرآوردههای لبنی صنعتی کرمانشاه با استفاده از روشهای کروماتوگرافی
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Received: 2016/05/7 | Accepted: 2017/03/8 | Published: 2017/10/23
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