Volume 14, Issue 64 (2016)                   FSCT 2016, 14(64): 115-103 | Back to browse issues page

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Nikfar F, Habibi M B, Hadad Khoda-parast M H, Razavi M A. تاثیر ترکیب بیوپلیمر- رزین سقز بر خواص فیزیکوشیمیایی ماست کم چرب. FSCT 2016; 14 (64) :115-103
URL: http://fsct.modares.ac.ir/article-7-1994-en.html
تاثیر ترکیب بیوپلیمر- رزین سقز بر خواص فیزیکوشیمیایی ماست کم چرب
Farshid Nikfar , Mohammad Bagher Habibi , Mohammad Hossein Hadad Khoda-parast , Mohammad Ali Razavi
Abstract:   (3400 Views)
This article has no abstract.
Keywords: Saqez, Composite gel, Filler effects, Biopolymer, Yogurt
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Received: 2016/07/26 | Accepted: 2016/08/26 | Published: 2017/05/22
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