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Tarbiat Modares University Press
Journal of food science and technology ( Iran)
Volume 1, Issue 1 (2004)
FSCT 2004, 1(1): 7-14
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Study the color change of potato during deep fring. FSCT 2004; 1 (1) :7-14
URL:
http://fsct.modares.ac.ir/article-7-1381-en.html
Study the color change of potato during deep fring
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Article Type:
Original paper
| Subject:
Faculty of Management & Economics
Received: 2004/04/9 | Accepted: 2004/06/10 | Published: 2004/07/11
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