سنتز سبز نانوکامپوزیت سه‌جزئی «Ag/AgCl/TiO2» با استفاده از گیاه آویشن شیرازی (Zataria Multiflora)

نویسندگان
سویل محمدی
حامد اهری
سیده شیما یوسفی
گروه صنایع غذایی و تکنولوژی، واحد علوم و تحقیقات دانشگاه آزاد اسلامی، تهران، ایران
10.22034/FSCT.20.141.94
چکیده
شیمی سبز به دلیل مشارکت در سنتزهای غیرمعمول نانوذرات فلزی از عصاره های گیاهی، که دارای پتانسیل ضد میکروبی هستند، نقش مهمی دارد. بنابراین سنتز سبز نانوذرات از عصاره­های گیاهی راهی مناسب جهت تولید نانو ذرات می­باشد. بنابراین، هدف این پژوهش، سنتز سبزنانو کامپوزیت Ag/AgCl/TiO2 با استفاده از عصاره آویشن شیرازی، ارزیابی اندازه و مورفولوژی نانو ذرات تولید شده بود. به این منظور ابتدا به سنتز و مشخصه‌یابی نانوکامپوزیت سه‌جزئی Ag/AgCl/TiO2 با استفاده از گیاه آویشن شیرازی به کمک تکنیکهای دستگاههای UV-Vis، XRD، TEM، FTIR پرداخته شد. سپس ویژگی نانوکامپوزیت ها بررسی شد. نتایج نشان داد که بیشترین قطر هاله عدم رشد در تمامی باکتری­های مورد بررسی در نانو کامپوزیت حاوی 50 درصد کلر و در نانو کامپوزیت حاوی 5 درصد (Ag/TiO2mol) مشاهده می شود. قطر هاله عدم رشد با افزایش غلظت از 5/0 به 3 درصد در فیلم حاوی نانو ذرات TiO2/Ag/AgCl در تمام میکروارگانیسم­های مورد بررسی افزایش یافت. همچنین تصاویر TEM بارگذاری یکنواخت نانوذرات Ag/AgCl را روی سطح TiO2 نشان داد. به طور کلی نتایج به دست آمده بیانگر این‌ حقیقت‌ است‌ که‌ عصاره­ آویشن‌ در کنار نانوکامپوزیت های نقره و تیتانیوم دی اکسید، پتانسیل‌ بالایی‌ در تولید نانوذرات با خلوص بالا و در اندازه های نانومتری و با ویژگی های ضدمیکروبی و کاربرد در صنایع غذایی به عنوان پوشش و فیلم دارد.
کلیدواژه‌ها
نانوکامپوزیت
نانوذرات نقره
تیتانیوم دی اکسید
آویشن

موضوعات

عنوان مقاله English

Green synthesis of three-component Ag/AgCl/TiO2 nanocomposite using Zataria Multiflora plant

نویسندگان English

sevil mohammadi
Hamed Ahari
Shima Yousefi
Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran
چکیده English

Green synthesis plays an important role because of its involvement in unusual syntheses of metal nanoparticles from plant extracts, which have antimicrobial potential. Therefore, green synthesis of nanoparticles from plant extracts is a suitable way to produce nanoparticles. Therefore, the aim of this research was to synthesize Ag/AgCl /TiO2 three-component nanocomposite using Zataria Multiflora plant and evaluate the size and morphology of the produced nanoparticles. For this purpose, synthesis, and characterization of Ag/AgCl/TiO2, a three-component nanocomposite was done using Zataria Multiflora plant extract using UV-Vis, XRD, TEM, and FTIR techniques. Then, the characteristics of nanocomposites were investigated. The results showed that the largest diameter of the non-growth halo was observed in all studied bacteria in the nanocomposite containing 50% color and in the nanocomposite containing 5% (Ag/TiO2mol). The diameter of the non-growth halo increased from 0.5% to 3% in the film containing TiO2/Ag/AgCl nanoparticles in all investigated microorganisms. Also, TEM images showed the uniform loading of Ag/AgCl nanoparticles on the TiO2 surface. Overall, the obtained results showed that Zataria Multiflora plant extract, along with silver and titanium dioxide nanocomposites, has a high potential in producing nanoparticles with high purity, in nanometer sizes, with antimicrobial properties, which has properties in the food industry as a coating and film.

کلیدواژه‌ها English

Nanocomposite
silver nanoparticles
Titanium dioxide
Thyme
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