Volume 8, Issue 29 (2011)  

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XML Persian Abstract Study the effect of temperature and slicing on respiration rate of peeled carrot
P. 1-8
Abstract (4816 Views) | Full-Text (PDF) (5379 Downloads)

XML Persian Abstract Investigation of the fatty acid compositions and some chemical characteristics in sunflower hybrids under water deficit stress
P. 9-18
Abstract (5174 Views) | Full-Text (PDF) (4507 Downloads)

XML Persian Abstract Effect of saturated and unsaturated oils in bioplastic (PHB) Production via Azotobacter chorrochocum Bacteria
P. 19-27
Abstract (4955 Views) | Full-Text (PDF) (5396 Downloads)

XML Persian Abstract The use of Real-Time PCR technique for detection of transgenic potato against PVY virus compared with non-transgenic ones
P. 29-35
Abstract (5145 Views) | Full-Text (PDF) (5052 Downloads)

XML Persian Abstract Effect of zataria multiflora Boiss. essential oil on log p% of Vibrio parahaemolyticus in BHI broth
P. 37-45
Abstract (5306 Views) | Full-Text (PDF) (5270 Downloads)

XML Persian Abstract Effect of antioxidant activity of shallot extract (Allium ascalonicum), turmeric extract and their composition on changes of lipids in rainbow trout (Oncorhynchus mykiss) vacuum packaged
P. 47-56
Abstract (5361 Views) | Full-Text (PDF) (4194 Downloads)

XML Persian Abstract The effect of drying methods Asgari seedless grapes on alteration of color of raisin
P. 57-65
Abstract (6207 Views) | Full-Text (PDF) (4163 Downloads)

XML Persian Abstract Study of enrofloxacin residue in eggs using high performance liquid chromatography
P. 67-71
Abstract (5944 Views) | Full-Text (PDF) (3639 Downloads)

XML Persian Abstract Effect of operational variables on aqueous enzymatic oil extraction from soybean
P. 73-81
Abstract (5495 Views) | Full-Text (PDF) (7125 Downloads)

XML Persian Abstract Determination of organochlorine pesticide residues in dairy products in Tabriz, Iran
P. 83-89
Abstract (4930 Views) | Full-Text (PDF) (4241 Downloads)

XML Persian Abstract Effect of Lactobacillus casei and Lactobacillus acidophilus on growth and enterotoxin production of Staphylococcus aureus
P. 91-97
Abstract (21938 Views) | Full-Text (PDF) (6862 Downloads)

XML Persian Abstract Use of Lactobacillus plantarum starter culture during green olive fermentation processing with aerated condition
P. 99-106
Abstract (6220 Views) | Full-Text (PDF) (3926 Downloads)

XML Persian Abstract Study of appropriate method on cottonseed protein concentrate production for human consumption
P. 107-114
Abstract (5218 Views) | Full-Text (PDF) (3967 Downloads)

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