Volume 17, Issue 106 (2020)  

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XML Persian Abstract Thermodynamic analysis of potato drying process in a microwave dryer
P. 1-12
‎ 10.52547/fsct.17.106.1
Hadi Azimi-Nejadian * , Ehsan Houshyar
Abstract (2414 Views) | Full-Text (PDF) (1574 Downloads)

XML Persian Abstract Effect of lemon grass (Cymbopogon citratus) extract and nanoclay in nanocomposite coating on the physicochemical and microbial properties of chicken fillets during refrigerated storage
P. 13-21
‎ 10.52547/fsct.17.106.13
Mahdieh Mardani Kiasari , Dariush Khademi shurmasti *
Abstract (2318 Views) | Full-Text (PDF) (1778 Downloads)

XML Persian Abstract Drying process modeling of basil seed mucilage by infrared dryer using artificial neural network
P. 23-31
‎ 10.52547/fsct.17.106.23
Ghazale Amini , Fakhreddin Salehi * , Majid Rasouli
Abstract (2291 Views) | Full-Text (PDF) (1293 Downloads)

XML Persian Abstract Possibility of applying Oleaster in production of extruded snack and evaluation of product characteristics
P. 33-45
‎ 10.52547/fsct.17.106.33
Elnaz Mialni * , Fakhri Shahidi , Elham Ansarifar , Mohammad Khalilian , FARIDEH Sepahi
Abstract (2038 Views) | Full-Text (PDF) (1552 Downloads)

XML Persian Abstract Sensory evaluation using fuzzy logic model and evaluation of physicochemical properties, antioxidant activity and total phenol of fruit juice prepared from mulberry during frozen storage
P. 47-61
‎ 10.52547/fsct.17.106.47
Hadis Aryaee , Davood Zare * , Peyman Ariaei , Saeed Mirdamadi , Shahram Naghizadeh Raeisi
Abstract (2706 Views) | Full-Text (PDF) (2389 Downloads)

XML Persian Abstract Effect of Modified Athmospher Packaging on the shelf life of Iranian flat bread (Taftoon)
P. 63-73
‎ 10.52547/fsct.17.106.63
Masoume Shafiei , Mohammad Saeed Yarmand * , Zahra Emam-Djome
Abstract (2309 Views) | Full-Text (PDF) (1473 Downloads)

XML Persian Abstract The combined effect of the combined Fennel and Clove essential oils on Staphylococcus epidermidis, Bacillus cereus, Salmonella typhi and Enterobacter aerogenes using Checkerboard assay (fractional inhibitory concentration index)
P. 75-83
‎ 10.52547/fsct.17.106.75
Behrooz Alizadeh behbahani * , Mohammad Noshad , Fereshteh Falah
Abstract (3922 Views) | Full-Text (PDF) (1635 Downloads)

XML Persian Abstract Effect of intensity and time ultrasound on rheological properties of extracted ß_glucan of flour oat
P. 85-93
‎ 10.52547/fsct.17.106.85
Maryam Shamshirsaz , Ali Motamedzadegan * , Mehran Alami , Mehdi Sheykharabi
Abstract (2105 Views) | Full-Text (PDF) (1392 Downloads)

XML Persian Abstract Comparison of antioxidant and anti-bacterial activities of Ocimum basilicum and Impatiens walleriana and their anticancer properties on SKOV-3 cancer cell line
P. 95-107
‎ 10.52547/fsct.17.106.95
Parichehr Hanachi * , Shaghayegh Salehizadeh , Reihaneh Ramezani , Roshanak Zarringhalami
Abstract (2831 Views) | Full-Text (PDF) (1940 Downloads)

XML Persian Abstract Evaluation the effect of resistant starch addition on physicochemical and sensory properties of gluten free rice cake
P. 109-120
‎ 10.52547/fsct.17.106.109
Soodeh Zolfaghari , Mehdi Davoodi * , Seyed Ali Mortazavi , Ahmad Pedram neia , Fariba Naghipour
Abstract (2323 Views) | Full-Text (PDF) (1862 Downloads)

XML Persian Abstract Evaluating the effect of Nanoemulsion of Artemisia dracunculus Essential Oil on Expression of virulence genes in enterohemorrhagic Escherichia coli
P. 121-132
‎ 10.52547/fsct.17.106.121
Maryam Azizkhani * , Fahimeh Tooryan , P. Shohreh , Razieh Partovi , MH Shahavi
Abstract (2501 Views) | Full-Text (PDF) (1537 Downloads)

XML Persian Abstract Effect of thermal-ultrasound on the rheological properties of corn starch-Arabic gum paste
P. 133-143
‎ 10.52547/fsct.17.106.133
Abdolkhalegh Golkar * , Jafar Mohammadzadeh Milani , Ali Motamedzadegan , Reza Esmailzadeh Kenari
Abstract (2386 Views) | Full-Text (PDF) (1508 Downloads)

XML Persian Abstract Designing and manufacturing of multifunctional texture analyzer with the ability to analyze textural properties under various controlled temperature and humidity conditions
P. 145-155
‎ 10.52547/fsct.17.106.145
Elahe Abedi * , Salman Baromand , Kiana Pourmohammadi
Abstract (2181 Views) | Full-Text (PDF) (1568 Downloads)

XML Persian Abstract Investigation of physicochemical and organoleptic properties of low-calorie functional quince jam using pectin, quince seed gum and enzymatic invert sugar
P. 157-171
‎ 10.52547/fsct.17.106.157
Fariba Vaseghi , Mohammad Jouki * , Mohammad Rabbani
Abstract (2773 Views) | Full-Text (PDF) (1521 Downloads)

XML Persian Abstract Identification compounds fruit of Ziziphus jujube Mill hydroethanoly extract and evaluation of Its antifungal effect on blanched corn grains
P. 173-183
‎ 10.52547/fsct.17.106.173
MohammadEbrahim Malekian , Anousheh Sharifan * , Afshin Akhondzadeh basti a
Abstract (2382 Views) | Full-Text (PDF) (1739 Downloads)

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