Subjects
Saloor,N. , Salehifar,M. , Azizi,M. H. and Afshin Pazhooh,R. (2017). . Journal of food science and technology(Iran), 13(60), 199-208.
Saloor,N. , , Salehifar,M. , , Azizi,M. H. , and Afshin Pazhooh,R. . "", Journal of food science and technology(Iran), 13, 60, 2017, 199-208.
Saloor N., Salehifar M., Azizi M. H., Afshin Pazhooh R. (2017). '', Journal of food science and technology(Iran), 13(60), pp. 199-208.
N. Saloor, M. Salehifar, M. H. Azizi and R. Afshin Pazhooh, "," Journal of food science and technology(Iran), 13 60 (2017): 199-208,
Saloor N., Salehifar M., Azizi M. H., Afshin Pazhooh R. . Journal of food science and technology(Iran), 2017; 13(60): 199-208.
