The aim of study it was carried out survey investigation of consumer attitudes toward organic agriculture. The study was a kind of applied and descriptive –correlational method. The research population was consumers of agricultural products in Alborz Province. Sample size was determine by Cochran's formula (n= 250). Proportional stratified random sampling method was used. Data was collected through an instrument that developed by researcher. Validity estimated by a panel of experts in University and Agriculture experts’ of jihad-e- keshavarzi department of Karaj city. Reliability was conducted by a Pilot test and Cronbach’s alpha coefficient assumed (0/75) which show its suit for research conduct. Data analysis was performed using SPSS software package. Research findings show that there is a significant difference between responces in diploma and graduate & post graduted level at the 0.05 level. Also there is positive relation between consume obstacle and factors affecting to use of organice agriculture with responcendents attitude.
Mir Salimi, S. H., Farhadian, H., Kheiri, S. & Khosravani, F. (2016). Investigation of consumer attitudes toward organic agriculture
Study: Alborz Province. Journal of food science and technology(Iran), 13(52), 147–160.
MLA
Mir Salimi, S. H., Farhadian, H., Kheiri, S., & Khosravani, F. "Investigation of consumer attitudes toward organic agriculture
Study: Alborz Province", Journal of food science and technology(Iran), 13, 52, 2016, 147–160.
HARVARD
Mir Salimi, S. H., Farhadian, H., Kheiri, S., & Khosravani, F. (2016). 'Investigation of consumer attitudes toward organic agriculture
Study: Alborz Province', Journal of food science and technology(Iran), 13(52), pp. 147–160.
CHICAGO
Mir Salimi, S. H., Farhadian, H., Kheiri, S. & Khosravani, F., "Investigation of consumer attitudes toward organic agriculture
Study: Alborz Province." Journal of food science and technology(Iran), 13 52 (2016): 147–160,
VANCOUVER
Mir Salimi S. H., Farhadian H., Kheiri S., Khosravani F. Investigation of consumer attitudes toward organic agriculture
Study: Alborz Province. Journal of food science and technology(Iran). 2016;13(52):147–160 (In Persian).
