Adsorption of Pb2+ from contaminated milk by NaOH treated orange peel due to lead contamination of pasturage, adosorption of Pb2+ from contaminated cow milk was investigated by innocuous NaOH treated orange peel. At first. Adsorption of Pb2+ was studied in aqueous solution contaminating 50ppm of Pb2+. Effect of adsorbent dose was considered in three different doses (1,2,4 g/l) temperature and particle size had no effect on Pb2+ biosorption. When pH has increased from 2 to 5.5 Pb2+ adosorption has augmented too. Continuing this work, model solution with composition similar to milk was prepared. In this study, the effect of several parameters on adosorption of Pb2+ fram milk model solution was measured by atomic absorption. Effect of adsorbent dose was considered in three different doses (5, 10,15,g/l). The data are better had no effect on the biosorption capacity of NaOH treated orange peel. Also results show that the ion–excheng mechanism is prevailing in the adsorption of Pb2+from milk model solution.
(2014). Biosorption of lead from milk by naoh_treated orange peel
Naghizade, S. 1, Esmaili, A. 2. Journal of food science and technology(Iran), 11(43), 79-89.
MLA
. "Biosorption of lead from milk by naoh_treated orange peel
Naghizade, S. 1, Esmaili, A. 2", Journal of food science and technology(Iran), 11, 43, 2014, 79-89.
HARVARD
(2014). 'Biosorption of lead from milk by naoh_treated orange peel
Naghizade, S. 1, Esmaili, A. 2', Journal of food science and technology(Iran), 11(43), pp. 79-89.
CHICAGO
, "Biosorption of lead from milk by naoh_treated orange peel
Naghizade, S. 1, Esmaili, A. 2," Journal of food science and technology(Iran), 11 43 (2014): 79-89,
VANCOUVER
Biosorption of lead from milk by naoh_treated orange peel
Naghizade, S. 1, Esmaili, A. 2. Journal of food science and technology(Iran), 2014; 11(43): 79-89.