Baniasadi,A , Azizi,M H and Sahari,M A . (2005). Determination of approperiate time of storage of some wheat varieties for increasing baking quality. Journal of food science and technology(Iran), 2(6), 9-19.
MLA
Baniasadi,A , , Azizi,M H , and Sahari,M A . "Determination of approperiate time of storage of some wheat varieties for increasing baking quality", Journal of food science and technology(Iran), 2, 6, 2005, 9-19.
HARVARD
Baniasadi A, Azizi M H, Sahari M A. (2005). 'Determination of approperiate time of storage of some wheat varieties for increasing baking quality', Journal of food science and technology(Iran), 2(6), pp. 9-19.
CHICAGO
A Baniasadi, M H Azizi and M A Sahari, "Determination of approperiate time of storage of some wheat varieties for increasing baking quality," Journal of food science and technology(Iran), 2 6 (2005): 9-19,
VANCOUVER
Baniasadi A, Azizi M H, Sahari M A. Determination of approperiate time of storage of some wheat varieties for increasing baking quality. Journal of food science and technology(Iran). 2005;2(6):9-19 (In Persian).
