Volume 14, Issue 65 (0)
FSCT 0, 14(65): 322-311 |
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جداسازی و شناسایی باکتریهای اسید لاکتیک دوغ شیر شتر تک کوهانه ایرانی و بررسی خواص تکنولوژیکی آنها. FSCT 0; 14 (65) :322-311
URL: http://fsct.modares.ac.ir/article-7-1218-en.html
URL: http://fsct.modares.ac.ir/article-7-1218-en.html
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Received: 2016/04/10 | Accepted: 2016/09/12 | Published: 2017/06/22
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