Volume 15, Issue 83 (2018)
FSCT 2018, 15(83): 169-181 |
Back to browse issues page
Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:
تاثیر پوشش خوراکی بر پایه صمغ خرنوب بر کیفیت گیلاس رقم سیاه مشهد
(Prunusavium L. cvs. Siah Mashhad) طی زمان نگهداری. FSCT 2018; 15 (83) :169-181
URL: http://fsct.modares.ac.ir/article-7-27289-en.html
URL: http://fsct.modares.ac.ir/article-7-27289-en.html
Abstract: (2818 Views)
This article has no abstract.
Subject:
Food quality control
Received: 2018/11/18 | Accepted: 2018/11/18 | Published: 2018/11/18
Received: 2018/11/18 | Accepted: 2018/11/18 | Published: 2018/11/18
| Rights and permissions | |
 |
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License. |