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Tarbiat Modares University Press
Journal of food science and technology ( Iran)
Volume 13, Issue 50 (2016)
FSCT 2016, 13(50): 41-51
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Yolmeh M, Habibi Najafi M B, Farhoosh R, Hosseini F. کاربرد روش سطح پاسخ در بهینهسازی شرایط استخراج رنگ از دانه آناتو به کمک امواج فراصوت. FSCT 2016; 13 (50) :41-51
URL:
http://fsct.modares.ac.ir/article-7-2069-en.html
کاربرد روش سطح پاسخ در بهینهسازی شرایط استخراج رنگ از دانه آناتو به کمک امواج فراصوت
Mahmud Yolmeh
,
Mohammad Bagher Habibi Najafi
,
Reza Farhoosh
,
Fereshteh Hosseini
Abstract:
(6732 Views)
This article has no abstract.
Keywords:
Annatto
,
Antioxidant
,
Ultrasound-assisted
,
Optimization
,
response surface methodology
Full-Text
[PDF 493 kb]
(2238 Downloads)
Received: 2015/02/14 | Accepted: 2015/01/21 | Published: 2015/02/14
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.