Volume 16, Issue 86 (2019)                   FSCT 2019, 16(86): 1-13 | Back to browse issues page

XML Persian Abstract Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

اثر ضد میکروبی عصاره کاردین (Biarum bovei) بر اشریشیا کلی و استافیلوکوکوس اورئوس: مطالعه در محیط in vitro و همبرگر. FSCT 2019; 16 (86) :1-13
URL: http://fsct.modares.ac.ir/article-7-20140-en.html
Abstract:   (5816 Views)
This article has no abstract.
Full-Text [PDF 373 kb]   (3202 Downloads)    
Article Type: Original paper | Subject: Food quality control
Received: 2017/10/14 | Accepted: 2018/01/8 | Published: 2019/04/15

Add your comments about this article : Your username or Email:
CAPTCHA

Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.