Volume 15, Issue 82 (2018)
FSCT 2018, 15(82): 261-269 |
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بررسی بیاتی نان بدون گلوتن حاصل از آرد نخود و سیب زمینی. FSCT 2018; 15 (82) :261-269
URL: http://fsct.modares.ac.ir/article-7-19690-en.html
URL: http://fsct.modares.ac.ir/article-7-19690-en.html
Abstract: (3178 Views)
This article has no abstract.
Article Type: Original paper |
Subject:
Food quality control
Received: 2017/01/4 | Accepted: 2017/06/17 | Published: 2018/10/5
Received: 2017/01/4 | Accepted: 2017/06/17 | Published: 2018/10/5
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