You can copy/paste HTML codes anywhere you like, for example in homepage, or even other sites
XML Characterization and optimization of Gelatin-Persian gum-based edible film
Mohammad Sadegh Arab, hannan lashkari, Mehrdad Niakousari, Mohammad hadi Eskandari
Abstract -   Full Text (PDF)
XML Investigation on Warming Capacity of Zeolite 3A and Water Reaction in Self-heating Cylinder to Warm up Beverages
Haniyeh Amery, Mohammad Hossein Azizi, Azadeh Salimi
Abstract -   Full Text (PDF)
XML Production of Glucose Syrup through Enzymatic Hydrolysis of Flint and Floury Corn Flour Mixtures and Evaluating its Properties as Cost-Effective Syrup
Fereshteh Fatourehchi, Flora Farrokhi, Orang Eyvazzadeh, Ali Bahadori, Amin Sayed Yaghoubi
Abstract -   Full Text (PDF)
XML Optimization of Foaming Parameters and evaluation Foam-Mat Drying of white button mushroom (Agaricus bisporus) using response surface mythology
atena Pasban, Mohebbat Mohebbi, hashem pourazarang, mehdi varidi, Arezoo abbasi
Abstract -   Full Text (PDF)
XML Optimization of permeate-based orange beverage foam production by response surface methodology
Azita Nemati, Ali Motamedzadegan, Jafar Mohammadzadeh Milani
Abstract -   Full Text (PDF)
XML Physical and nutritional properties of Iraqi Dayri dates
Hayder Jumaah
Abstract -   Full Text (PDF)
Back to Original Issue