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Tarbiat Modares University Press
Journal of food science and technology ( Iran)
Volume 13 - kongore 94-
....Formation of Nanostractured Coat on Al Plate by Surface Mechanical Coating (SMC) for Intelligent Food Packaging
P. 1-10
Iman Farah Bakhsh
,
Afshin Farah Bakhsh
,
Sina Zereh Poosh
Abstract
(6543 Views)
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Full-Text (PDF)
(4874 Downloads)
Biodegradability property of a biocomposite based on polyethylene/cellulose
P. 31-36
Behjat Tajjedin
Abstract
(5175 Views)
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Full-Text (PDF)
(4007 Downloads)
Introducing Electrospinning as a New Approach in Food and Nutraceuticals Industry
P. 51-62
Behrooz Ghorani
Abstract
(7413 Views)
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Full-Text (PDF)
(6332 Downloads)
Microencapsulation of ginger oil in green tea extract using maltodextrin and modified starch
P. 63-72
Mehnoosh Mir Alai Motlagh
,
Akram Ariyan Far
,
Mostafa Shahidi Noghabi
Abstract
(6340 Views)
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Full-Text (PDF)
(3005 Downloads)
Inetraction between nanofiber cellulose with guar gum, lucost bean gum and methyl Cellulose on rheological properties ketchup
P. 153-164
Anahita Tarighi
,
Mazdak Alimi
,
Hossein Yosefi
Abstract
(5479 Views)
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Full-Text (PDF)
(2517 Downloads)
Oxidative stability of enriched yoghurts with different omega 3 sources during storage
P. 165-173
Azadeh Ghorbni Hassan Sarai
,
Fakhri Shahidi
,
Hamid Bahador Ghodoosi
,
Ali Motamed Zadegan
,
Mahdi Varidi
Abstract
(5129 Views)
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Full-Text (PDF)
(3940 Downloads)
Investigation on the Effects of 1-Methylcyclopropene on the Post-Harvest Quality Attributes of Apple
P. 175-184
Forugh Shoakhi
,
Homa Behmadi
Abstract
(4903 Views)
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Full-Text (PDF)
(3874 Downloads)
Optimization of catalytic activity of phytase from isolate K46b using response surface methodology
P. 203-215
Karim Raki Salimi
,
Maryam Hashemi
,
Mohammad Safari
Abstract
(4896 Views)
|
Full-Text (PDF)
(2161 Downloads)
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