Volume 6, Issue 21 (2009)  

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XML Persian Abstract Study of the effect of soy protein isolate on macaroni characteristics
P. 1-11
Abstract (5534 Views) | Full-Text (PDF) (5916 Downloads)

XML Persian Abstract Influence of temperature, air velocity and pretreatments on drying of black currant grape
P. 13-22
Abstract (4940 Views) | Full-Text (PDF) (5702 Downloads)

XML Persian Abstract Application of farinograph quality number (FQN) in evaluating baking quality of wheat.
P. 23-33
Abstract (7704 Views) | Full-Text (PDF) (10508 Downloads)

XML Persian Abstract Investigating of physical properties of carboxymethyl cellulose – oleic acid composite biodegradable edible films
P. 35-42
Abstract (7608 Views) | Full-Text (PDF) (5200 Downloads)

XML Persian Abstract The use of digital imaging for evaluating color changes of rutab during drying in a cabinet drier
P. 43-52
Abstract (4801 Views) | Full-Text (PDF) (8780 Downloads)

XML Persian Abstract Optimization of bread dough preparation and staining methods in epi-fluorescence light microscope (EFLM) observations
P. 53-62
Abstract (22150 Views) | Full-Text (PDF) (5309 Downloads)

XML Persian Abstract Total bulk cow milk somatic cell counts and its relation with milk composition in Khorasan Razavi province in Iran
P. 63-73
Abstract (4953 Views) | Full-Text (PDF) (7408 Downloads)

XML Persian Abstract Investigation of effect of identified isolates from Lighvan cheese on organoleptic characteristics of white Iranian cheese.
P. 75-81
Abstract (4787 Views) | Full-Text (PDF) (3611 Downloads)

XML Persian Abstract The use of falling-climbing film evaporator for concentration of indigenous orange juice
P. 83-92
Abstract (6267 Views) | Full-Text (PDF) (5587 Downloads)

XML Persian Abstract Effect of pH and plasticizer concentration on the properties of faba bean protein isolate based edible film
P. 93-103
Abstract (5173 Views) | Full-Text (PDF) (4466 Downloads)

XML Persian Abstract Bacteriological quality evaluation of salted fishes that are produced traditionally in the North of Iran
P. 105-111
Abstract (4474 Views) | Full-Text (PDF) (4236 Downloads)

XML Persian Abstract Mechanical properties determination of Soybean seed by quasi-static loading
P. 113-124
Abstract (4812 Views) | Full-Text (PDF) (4006 Downloads)

XML Persian Abstract Assessment of the microbiological quality of packed spices in the chain stores, Shahrvand,in Tehran in 1386
P. 125-131
Abstract (5708 Views) | Full-Text (PDF) (9350 Downloads)

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