Volume 21, Issue 148 (2024)  

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XML Persian Abstract Optimizing the preparation of chitosan-caffeic acid nanogel containing Shirazi thyme essential oil and nisin and investigating the effect of optimized nanogel on the quality of Iranian white cheese.
P. 1-15
‎ 10.22034/FSCT.21.148.1
Seyed Mohammad Hosseini , Hamid Tavakolipour , Mohsen Mokhtarian , Mohammad Armin
Abstract (860 Views) | Full-Text (PDF) (611 Downloads)

XML Persian Abstract The effect of different vine training systems on the shelf life of Vitis vinifera cv. Bidane Sefid
P. 16-30
‎ 10.22034/FSCT.21.148.16
Masoumeh Shokri , Mostafa Rahmati-Joneidabad , Mokhtar Heidari , Mousa Rasouli , Ahmad Zare
Abstract (608 Views) | Full-Text (PDF) (479 Downloads)

XML Persian Abstract Effect of Supercritical CO2 and Microwave-assisted Extraction Methods on Bioactive Compounds Extraction from Silybum marianum Seed
P. 30-44
‎ 10.22034/FSCT.21.148.30
Mohadese Yousefi , Mandana Bimakr , Seyyed Mohammad Ghoreishi , Ali Ganjloo
Abstract (591 Views) | Full-Text (PDF) (435 Downloads)

XML Persian Abstract Nanoliposome of black fig Anthocyanins and its application in kombucha beverage
P. 45-61
‎ 10.22034/FSCT.21.148.45
Atefeh Jami , Bahram Fathi-Achachlouei , Rezvan Shaddel
Abstract (585 Views) | Full-Text (PDF) (791 Downloads)

XML Persian Abstract Investigate the effect of gelatin film containing probiotics of Bifidobacterium bifidum and Lactobacillus rhamnosus on the survival of Staphylococcus aureus and physicochemical properties of rainbow trout fillet
P. 62-78
‎ 10.22034/FSCT.21.148.62
Anahita Seifipasha , Hamidreza Kazemeini
Abstract (679 Views) | Full-Text (PDF) (462 Downloads)

XML Persian Abstract The combined effect of pomegranate peel phenolic compounds cross-linked in the aloe vera hydrogel structure to extend the shelf-life of sheep liver
P. 79-88
‎ 10.22034/FSCT.21.148.79
Mohsen Mokhtarian , Zahra Kavyanipour
Abstract (533 Views) | Full-Text (PDF) (920 Downloads)

XML Persian Abstract Optimization of combined pre-process (osmosis-ultrasound) and additional drying with hot air of Pommelo fruit
P. 89-102
‎ 10.22034/FSCT.21.148.89
Maryam Sabetghadam , Fatemeh Pourhaji , Mahdi Jalali , Elham Azadfar
Abstract (548 Views) | Full-Text (PDF) (652 Downloads)

XML Persian Abstract Optimization of essential oil extraction from Satureja sahendica Bornm.
P. 103-111
‎ 10.22034/FSCT.21.148.103
Jalal Khorshidi , Seyed Himan Amanollahi , Pakhshan Bayazidi Azar
Abstract (589 Views) | Full-Text (PDF) (752 Downloads)

XML Persian Abstract Optimizing the production of hydrolyzed protein with antioxidant properties from Tarem rice bran by alcalase enzyme
P. 112-126
‎ 10.22034/FSCT.21.148.112
Fatemeh Rezanejad amirdehi , Alireza Sadeghi mahonak , Mohammad Ghorbani , Mohsen Rashidi , Seyadeh Narges Mazloomi
Abstract (606 Views) | Full-Text (PDF) (713 Downloads)

XML Persian Abstract Preparation of antioxidant and antibacterial film based on mucilage of Panerak flower modified with licorice root and copper sulfate nanoparticles.
P. 127-140
‎ 10.22034/FSCT.21.148.127
Akram Khakpour , Mahmud Rezazadehbari , Sajad Pirsa , Fatemeh Khakpour
Abstract (538 Views) | Full-Text (PDF) (798 Downloads)

XML Persian Abstract Evaluation of textural, sensorial and shelf-life characteristics of bread produced with mung bean sourdough and saffron petal extract
P. 141-153
‎ 10.22034/FSCT.21.148.141
Alireza Ziaee rizi , Alireza Sadeghi , Hassan Feizi , Seid Mahdi Jafari , Hossein Purabdolah
Abstract (722 Views) | Full-Text (PDF) (740 Downloads)

XML Persian Abstract Application of hot-air, infrared, and microwave methods for drying ground of chickpea sprouts
P. 154-163
‎ 10.22034/FSCT.21.148.154
Kimia Goharpour , Fakhreddin Salehi , Amir Daraei Garmakhany
Abstract (570 Views) | Full-Text (PDF) (720 Downloads)

XML Persian Abstract Extraction of bioactive compounds of Persian Golnar (punica pranatum) using ohmic, ultrasound and perculation methods
P. 164-175
‎ 10.22034/FSCT.21.148.164
Nazanin Amir ahmadi , Akram Sharifi , Mohamed Koubaa
Abstract (614 Views) | Full-Text (PDF) (951 Downloads)

XML Persian Abstract Extraction of rosemary essential oil and its use in the preparation of biocomposite based on mucilage film of fenugreek seeds and eggplant skin powder containing copper nanoparticles.
P. 176-189
‎ 10.22034/FSCT.21.148.176
Fatemeh Khakpour , Sajad Pirsa
Abstract (812 Views) | Full-Text (PDF) (454 Downloads)

XML Persian Abstract Evaluation the effect of microwave pretreatment on the antioxidant properties of flaxseed protein hydrolysate
P. 190-205
‎ 10.22034/FSCT.21.148.190
Nader Sanadgol , Seyyed Hossein Hosseini Ghaboos , Alireza Sadeghi Mahoonak
Abstract (552 Views) | Full-Text (PDF) (711 Downloads)

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