Volume 15, Issue 79 (2018)  

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XML Persian Abstract Effect of Using Microbial Transglutaminase and long-chain inulin on Physicochemical and Sensory Properties of doogh
P. 1-10
Mehri Karim
Abstract (8669 Views) | Full-Text (PDF) (2472 Downloads)

XML Persian Abstract Investigating the effect of power ultrasound on stability and physico- chemical properties of Doogh
P. 133-141
Abstract (5828 Views) | Full-Text (PDF) (2197 Downloads)

XML Persian Abstract Isolation and molecular identification of exopolysaccharide producing lactic acid bacteria from sheep milk and yogurt
P. 243-252
Abstract (6208 Views) | Full-Text (PDF) (3898 Downloads)

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