Volume 15, Issue 78 (2018)  

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XML Persian Abstract Effect of CarboxyMethyl Cellulose Edible Coating enriched with Satureja hortensis Extract on the Biochemical, Microbial and Sensory Characteristics of Refrigerated Lethrinus nebulosus Fillets
P. 191-203
Nahid Baghlani
Abstract (5706 Views) | Full-Text (PDF) (2640 Downloads)

XML Persian Abstract Investigation of physicochemical, antioxidant activity and organoleptic characteristic ofInvestigation of physicochemical, antioxidant activity and organoleptic characteristic of traditional ice cream contains chamomile, echium amoenum and valerian extracts
P. 217-232
Mohsen Kheirkhahan , Mohamadreza Eshaghi
Abstract (5608 Views) | Full-Text (PDF) (3133 Downloads)

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