Volume 15, Issue 77 (2018)                   FSCT 2018, 15(77): 324-317 | Back to browse issues page

XML Persian Abstract Print


Abstract:   (5152 Views)
This article has no abstract.
Full-Text [PDF 405 kb]   (3283 Downloads)    
Article Type: Original paper | Subject: Food quality control
Received: 2016/12/24 | Accepted: 2017/07/8 | Published: 2018/06/22

Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.