Volume 13, Issue 57 (0)                   FSCT 0, 13(57): 35-43 | Back to browse issues page

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Razm S, Ataye Salehi E, Ghiyasvand R. مقایسه پروفایل اسید های چرب و اندیس های فیزیکوشیمیایی کره های سنتی گوسفندی و گاوی. FSCT. 0; 13 (57) :35-43
URL: http://fsct.modares.ac.ir/article-7-3030-en.html
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Received: 2015/05/1 | Accepted: 2015/11/2 | Published: 2016/11/21

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