Volume 15, Issue 80 (2018)                   FSCT 2018, 15(80): 131-143 | Back to browse issues page

XML Persian Abstract Print


Abstract:   (2370 Views)
This article has no abstract.
Full-Text [PDF 1041 kb]   (1205 Downloads)    
Article Type: Original paper | Subject: Food quality control
Received: 2017/06/27 | Accepted: 2017/09/4 | Published: 2018/09/20

Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.