Volume 1, Issue 1 (2004)                   FSCT 2004, 1(1): 21-28 | Back to browse issues page

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Study the antimicrobial effect of plant essential oil on E. coli in Iranian white cheese. FSCT 2004; 1 (1) :21-28
URL: http://fsct.modares.ac.ir/article-7-3290-en.html
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Article Type: Original paper | Subject: Faculty of Humanities
Received: 2004/04/9 | Accepted: 2004/06/10 | Published: 2004/07/11

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