Volume 1, Issue 3 (2004)                   FSCT 2004, 1(3): 57-66 | Back to browse issues page

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Using high performance liquid chromatography method (HPLC) for determination of saffronol as quality characteristic of Iranian saffron and comparison with spectrophotometry method. FSCT 2004; 1 (3) :57-66
URL: http://fsct.modares.ac.ir/article-7-1575-en.html
Using high performance liquid chromatography method (HPLC) for determination of saffronol as quality characteristic of Iranian saffron and comparison with spectrophotometry method
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Article Type: Original paper | Subject: Faculty of Art and Architecture
Received: 2004/10/20 | Accepted: 2004/11/19 | Published: 2004/12/19
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