Volume 15, Issue 79 (2018)                   FSCT 2018, 15(79): 273-287 | Back to browse issues page

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تعیین خصوصیات سینتیکی و ترمودینامیکی برگ شوید در طی خشک کردن همرفتی. FSCT 2018; 15 (79) :273-287
URL: http://fsct.modares.ac.ir/article-7-23779-en.html
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Subject: Food quality control
Received: 2018/08/4 | Accepted: 2018/08/4 | Published: 2018/08/4

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